Nutritious Baby Kale Salad with Toppings
Ingredients
- baby kale
- tahini
- balsamic vinegar
- carrots
- tofu
- avocado
- hemp hearts
Preparation
Prepare the dressing by mixing tahini and balsamic vinegar.
Air-fry the carrots until crispy.
Assemble the salad by placing baby kale in a bowl, drizzling with the dressing, and topping with air-fried carrots, tofu, avocado, and hemp hearts.
