Spicy Cauliflower Bites
Ingredients
- 2 garlic cloves, minced
- 1 onion, sliced
- 1 large cauliflower, cut into florets
- 1 cup crushed tomatoes (try for salt free)
- 1 tsp cayenne pepper
- 1/2 tsp turmeric
- 1/2 tsp black pepper
- Pinch of Himalayan Salt, to taste
- Fresh parsley leaves, chopped, for garnish
Preparation
Preheat oven to 400°F
In an non-stick pan, sauté garlic and onion until flagrant, about 3 minutes (add little bit of water to prevent sticking)
Add in cauliflower florets and mix to combine
Add in crushed tomatoes, cayenne, turmeric, salt, pepper, and mix until cauliflower is coated
Transfer from pan to baking tray and roast for 45 minutes until tender and golden
Garnish with parsley and serve immediately
