Vegan Crunch Wrap with Fresh Fillings
Ingredients
- tortilla
- avocado
- rice
- crunchy noodles
- greens
- carrots
- tomato
- veganaise
- almonds
- sprouts
Preparation
Lay a tortilla flat on a clean surface.
Spread veganaise evenly over the tortilla.
Add rice, avocado, greens, carrots, tomato, crunchy noodles, almonds, and sprouts on top.
Roll up the tortilla tightly to enclose the fillings.
Serve immediately for best freshness and crunch.
