Buffalo Cauliflower
Ingredients
- 12 oz cauliflower
- 3/4 cup whole wheat flour
- 2 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp pepper
- 1 tsp salt
- 1 cup plant milk
- buffalo sauce
- vegan ranch to dip
Preparation
Start by cutting up your cauliflower into wing sized pieces
In a bowl, mix your flour, garlic powder, paprika, salt, pepper & plant milk
Dip each cauliflower into the mixture and place it on a baking sheet
Bake at 450 degrees fahrenheit for 20 minutes
After 20 minutes, take the wings out
Give the wings a couple minutes to cool off, so that you don’t burn yourself
Then dip each wing into buffalo sauce
Place the wings back on the baking sheet and bake for another 20 minutes