Cinnamon Almond Butter Granola with Chocolate Chips and Raisins

Name: Cinnamon Almond Butter Granola with Chocolate Chips and Raisins
Ingredients: 2 cups gluten free oats.; 1/2 cup raw walnuts; 1/4 cup pumpkin seeds; 1/4 cup almond butter; 1/2 tsp vanilla extract; 2 tbsp chia seeds; 1/4 cup raisins (or choc chips); 1 apple sauce cup unsweetened; 2-3 tsp cinnamon; 1/2 tsp nutmeg

VeganVegetarianHealthyHealthy breakfastBreakfastDairy-freeGluten-freeSuperfoodOatsOvenNuts

‌

LAUREN • THATFIREVEGANⓋ

38 recipes

Ingredients

2 cups gluten free oats.
1/2 cup raw walnuts
1/4 cup pumpkin seeds
1/4 cup almond butter
1/2 tsp vanilla extract
2 tbsp chia seeds
1/4 cup raisins (or choc chips)
1 apple sauce cup unsweetened
2-3 tsp cinnamon
1/2 tsp nutmeg

Preparation

Preheat oven to 300. You will need a metal baking sheet pan
Combine apple sauce and almond butter until fully combined. For a sweeter granola, sun apple sauce cup for maple syrup
Combine all dry ingredients (except chocolate chips)
Mix thoroughly the dry and wet ingredients
S your hands to mix really well into clumpsPlace mixture on baking pan
Ake for 10 minute increments make sure to gently mix together and put back in the oven
Overall this took close to 30-40 minutes
You will be able to tell by touch with granola is nice and crunchy and medium brown color
If using chocolate chips sprinkle these on after the granola bakes

Share recipe