Creamy Vanilla Oats with Banana and Chocolate Almond Butter
Ingredients
- 1 cup oats (blended into flour)
- 1 tablespoon coconut sugar
- 1 scoop vanilla protein powder
- 1 teaspoon vanilla essence
- 1 cup water or oat milk
- Sliced banana
- Cacao nibs
- Hemp hearts
- Chocolate almond butter
Preparation
Blend the oats into a flour for extra creaminess.
In a saucepan, combine the oat flour, coconut sugar, vanilla protein powder, and vanilla essence.
Gradually add in the water or oat milk while stirring to create a smooth mixture.
Cook the mixture over medium heat, stirring continuously, until it thickens into a creamy consistency.
Once cooked, transfer the vanilla oats to a serving bowl.
Top the oats with sliced banana, cacao nibs, and hemp hearts.
Finish by adding a generous dollop of chocolate almond butter on top.
Enjoy your dreamy vanilla oats as a quick and delicious breakfast!