Crunchy Nutty Granola
Ingredients
- 2 cups of gluten free oats
- 2 cups of buckwheat flakes and then a cup of each amaranth flakes
- barley flakes
- millet flakes
- ground flaxseed
- linseed
- chia seeds
- oat bran and about 1/2 cup of shelled hemp seeds
- Finally I added 1 Tbs of honey
- 2 Tbs of date syrup
- 1 Tbs of maple syrup
- 1 Tbs of erythritol
- 1 Tbs of melted coconut oil
- 1 Tbs of melted cacao oil
- 2 Tbs of unrefined cold pressed rapeseed oil
- 2 tsp of vanilla extract and a pinch of Himalayan salt
Preparation
When it was all well combined I placed in the warm oven for about 5 hours, untill it was completely dry and crunchy
We use this granola with yogurt, milk, smoothies or just as a snack