Fennel Apple Salad with Tahini Dressing

Ingredients

  • green apples, cored and thinly sliced ??1/2 cup chopped fennel fronds (the top) ??3 tbsp apple cider vinegar ??2 tbsp tahini
  • 2 tbsp maple syrup (or agave)
  • 3/4 tsp Himalayan Sea Salt
  • 1/2 cup chopped walnuts
  • 1/2 cup pomegranate seeds

Preparation

  1. Blend apple cider vinegar, tahini, syrup and salt. ??Combine sliced fennel, sliced apples, and fennel fronds in a large bowl. Pour dressing over the fennel, apples and fronds and toss gently to combine. ??Garnish salad with walnuts and pomegranate seeds

Related recipes

Load more