Fudgy Banana Protein Cakes
Ingredients
- 2 ripe bananas
- 25g Vanilla whey
- 1 egg
- 40g almond flour
Preparation
Preheat oven to 180°C
Mash the 2 ripe bananas in a bowl
Add 25g vanilla whey, 1 egg, and 40g almond flour to the mashed bananas and mix well
Pour the mixture into a greased baking pan
Bake for 20-25 minutes or until a toothpick comes out clean