Homemade Nutella and Caramelised Bananas
Ingredients
- 1 tablespoon hazelnut butter
- 1 teaspoon cacao powder
- 2 teaspoons maple syrup
- 1 banana
- 1 teaspoon coconut oil
Preparation
Fry the banana in a pan with 1 teaspoon of maple syrup and 1 teaspoon of coconut oil over medium heat for 5-7 minutes until golden and caramelised.
For the Nutella, add the nut butter, cacao powder, and the remaining maple syrup together and mix with a spoon, then add a little water to thin it out to the desired consistency.
Spread the Nutella mixture on toast and top with the caramelised bananas
