Simple Vegan Chocolate Mousse with Three Ingredients

Ingredients

  • Cream from canned coconut milk
  • Cacao powder
  • Maple syrup or agave

Preparation

  1. Whisk the cream from canned coconut milk with cacao powder and maple syrup or agave.

  2. Set the mixture in the fridge.

  3. Save the water from the canned coconut milk for a smoothie or other use.

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