Let’s Taco Bout It

Ingredients

  • tortillas
  • black beans
  • yellow bell pepper
  • broccoli
  • red onion
  • chili, garlic, paprika, cumin, s+p seasoning
  • pumpkin seeds
  • avocado
  • hot sauce

Preparation

  1. Rinse black beans and add to pan with extra virgin olive oil

  2. Cut up veggies and thinly slice red onion add those with seasoning to the pan

  3. Toss it around and let it fry on med low heat

  4. Once broccoli is soften and beans are charred it’s done

  5. Add mix to tortillas with avocado chunks, pumpkin seeds, and hot sauce or salsa or choice

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