Spiced Fall Fruit Bake

Ingredients

  • 2 cup sliced apples⁠
  • 2 cups pear slices⁠
  • 1 1/2 cup fresh cranberries⁠
  • 1 cup pineapple chunks⁠
  • 1 tbsp lemon juice⁠
  • 1/3 cup coconut palm sugar (unrefined)⁠
  • 1 tbsp maple syrup⁠
  • 1 tsp cinnamon (extra for topping)⁠
  • 1/4 tsp nutmeg⁠
  • 4 to 5 tbsp melted vegan butter⁠
  • 1 cup chopped raw walnuts or pecans⁠
  • banana nicecream to serve⁠

Preparation

  1. In a large bowl, toss your fruit and add in 1-2 tsp lemon juice

  2. Set aside

  3. In another glass bowl, combine your melted butter, spices, and honey or maple syrup

  4. Add this sugar/butter mixture to your fruit and coat evenly

  5. Pour fruit evenly in a 9×12 baking dish and toss the nuts in the leftover sugar/butter from the fruit mix bowl

  6. Then sprinkle the nuts to the top of dish and bake all together for 1 hr

  7. Top with scoops of banana nicecream and enjoy!⁠

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