Smokey Roasted Capsicum & Tomato Fodmap Friendly Soup

Ingredients

  • 3 large organic red capsicums, de-seeded & halved⠀
  • 1/2 cup green onion tips, coarsely chopped ⠀
  • 2 celery sticks, diced⠀
  • 8 medium organic plum/roma tomatoes (approx 500g)⠀
  • 2 cups vegetable stock (use homemade to avoid added onion/garlic powders)⠀
  • 3 tbsp plain organic tomato puree (ensure to read the ingredients list to avoid added onion &/or garlic powders)⠀
  • 1 tbsp virgin coconut oil⠀
  • 1 tsp paprika flakes (optional if you can tolerate spicy foods)⠀
  • himalayan sea salt & fresh black pepper⠀
  • optional: fresh basil leaves & nutritional yeast flakes to garnish ⠀

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