Dark Chocolate Dipped Figs
Ingredients
- 12 figs
- 110 gm dark chocolate
- Sea salt flakes (optional)
Preparation
Slice figs in half
Melt dark chocolate in microwave for 15-20 seconds, stirring well each time
Dip each half fig into chocolate and place on tray lined with parchment paper, then refrigerate for 30 minutes and enjoy
