Raw Pesto Kelp Noodles
Ingredients
- 3/4 package organic kelp noodles (soak in warm water for a minute or so and pat dry)
- 3/4 cup fresh basil
- 1 tbsp Rawmesan cheese
- 1/3 cup Pine Nuts
- 1 clove garlic
- Pinch of black pepper
Preparation
Combine rawmesan cheese in blender and pour on kelp noodles
Optional: We like to increase volume by adding it to our kale salad with sprinkles of crunched up