Creamy Cinnamon and Cacao Porridge
Ingredients
- 1 cup oats
- 1 cup water
- 1 cup unsweetened almond milk
- 1/2 tsp ground cinnamon
- 1 tbsp cacao powder
- Splash of extra liquid if needed
Toppings
- blueberries
- toasted almond flakes
- dark chocolate
- cacao nibs
Preparation
Combine oats, water, almond milk, ground cinnamon, and cacao powder in a pot.
Cook over medium heat, stirring continuously, until the porridge thickens.
Add a splash of extra liquid if needed during cooking.
Serve with toppings such as blueberries, toasted almond flakes, dark chocolate, and cacao nibs.
