Vegan Twix Candy Bars
Ingredients
- 1 cup almond flour
- 1/2 cup oats
- 2 tbsp agave or maple syrup
- 1 flax or chia egg (1 tbsp flax seeds mixed with 2-3 tbsp water)
- 1/4 tsp salt
- Mix all ingredients together until a
- Filling
- 2 cups medjool dates, pits removed
- 1/3 cup nut butter- I like almond but any would work
- 1 tsp vanilla extract
Preparation
Blend until smooth. Spread over crust and freeze for at least 5 hours. Remove from freezer, slice and coat in melted dark chocolate. Return to freezer for 10 minutes to set, then keep stored in freezer
Chocolate coating
Cup of chocolate chips melted with 1 tsp coconut oil in the microwave in 30 second intervals
