Ingredients
- 1-1/2 cups black beans
- 1 large corn
- 1 finely diced large red onion
- 2 large handfuls baby spinach leaves (roughly chopped)
- 1/2 cup cilantro (chopped)
- 2 tbsp tahini
- 2 tbsp coconut aminos or low-sodium tamari/soy sauce
- juice 1 lime
- 2 tsp smoked paprika
- 1 tsp garlic powder
- 2 tsp ground cumin
- 1-2 tsp chili powder
- salt+pepper to taste
- 3 very ripe avocados (mashed)
- juice 1 lime
- 2 finely grated garlic cloves
- salt to taste
- red chilli flakes