Delicious Biscoff Protein Waffles
Ingredients
- 60g plain flour
- 30g salted caramel soy isolate
- 1 tsp flax seeds
- 180ml unsweetened almond milk
- 1/4 tsp baking powder
Toppings
- Biscoff spread
- Salted caramel wafer bar
Preparation
Mix plain flour, salted caramel soy isolate, flax seeds, unsweetened almond milk, and baking powder in a bowl.
Preheat your waffle iron and pour the batter into it.
Cook until golden brown and crispy.
Cover the waffles with Biscoff spread and add a salted caramel wafer bar on top for extra flavor.