Easy Baked Tofu with Soy Marinade

Ingredients

  • 1 block extra firm tofu, drained and pressed
  • 2 tbsp low sodium soy sauce
  • 2 tsp garlic chili sauce
  • 1/2 tsp cornstarch

Preparation

  1. Preheat oven to 400F

  2. Cut tofu into cubes and place in a Tupperware container

  3. Add soy sauce and garlic chili

  4. Sprinkle cornstarch over top evenly

  5. Seal the container and gently shake to coat tofu

  6. Take tofu and place individual pieces spread out over a lined sheet pan

  7. Place in oven and bake for at least 20-25 minutes

  8. Remove from oven and allow to cool

  9. Add tofu to dishes as desired

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