Fruit Overloaded Protein Pancakes

Ingredients

  • 1/2 cup Kodiak cake mix
  • 1/2 cup unsweetened almond milk
  • 1 egg white
  • 1 scoop Further Food collagen

Add-ins and toppings

  • berries
  • Siggi's dairy plain yogurt
  • bananas
  • Gr8nola
  • organic peanut butter

Preparation

  1. Mix the Kodiak cake mix, unsweetened almond milk, egg white, and collagen to form a batter

  2. Add berries to the batter and stir well

  3. Heat a griddle or pan over medium heat and cook the batter in portions until golden brown on both sides

  4. Top the cooked pancakes with plain yogurt, sliced bananas, granola, and peanut butter

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