Gluten Free Banana and Carrot Bread
Ingredients
- 2 bananas
- 90 grams grated carrot
- 1/4 cup almond milk
- 1/2 cup honey or maple syrup
- 1 tablespoon baking powder
- 1.5 cups gluten-free flour
- 1 teaspoon cinnamon
- a pinch of salt
- 1/2 tablespoon vanilla essence
- 1/3 cup liquid coconut oil
- 1 tablespoon chia seeds
- 1 cup almonds (optional)
Preparation
Bake in the oven for 45 minutes