Low Sugar Cinnamon Granola

Ingredients

  • 3 cups gluten free oats @quaker
  • -1/8-1/4 cup date syrup
  • 1/3 melted coconut oil
  • -2tsp cinnamon

Preparation

  1. Combine all together

  2. Place on baking pan with parchment paper

  3. Spread evenly and pack down with hand

  4. Bake at 325 for 25-30 minutes until fully browned

  5. Cool completely before adding mix-ins

  6. I used pumpkin seeds, coconut flakes, walnuts and raisins

  7. Enjoy

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