Marinated Tempeh with Asian Flavors
Ingredients
- 1 tbs soy sauce
- tempeh
- 1/2 tsp mustard
- 1/2 tsp miso paste
- garlic powder
- ginger powder
- water
- agave syrup
- pepper
- juice 1/2 lime
Preparation
Mix the marinade ingredients together in a bowl.
Marinate the tempeh in the mixture for at least 30 minutes.
Cook the tempeh in a skillet over medium heat until browned.
Serve with cooked rice and chopped spring onions or other vegetables.
