Macadamia Basil Pesto with Zoodle Sausage Dinner
Ingredients
- 2 cups packed basil
- 1/2 cup extra virgin olive oil
- 1/4 cup pine nuts
- 1/4 cup macadamia nuts
- 2 cloves garlic, minced
- 1 tsp. juice of a lemon
- Salt & pepper to taste
Preparation
Combine all ingredients in a food processor.
Enjoy with zoodles and sausage.