Fresh Quinoa Salad with Roasted Vegetables
Ingredients
- 2 cups quinoa
- red onions
- sweet potatoes
- zucchini
- salt
- pepper
- olive oil
- artichokes
- marinated onions
- tomatoes
- cucumbers
- parsley
- lemon juice
- red wine vinegar
Preparation
Cook 2 cups of quinoa in an Instant Pot.
Roast red onions, sweet potatoes, and zucchini with salt, pepper, and olive oil.
Chop artichokes, marinated onions, tomatoes, cucumbers, and parsley.
Combine all ingredients with lemon juice, red wine vinegar, olive oil, salt, and pepper.
The salad is fresh and delicious, perfect for a healthy meal.