Rainbow Chia Pudding
Ingredients
- 1 cup almond milk
- 1/2 cup yoghurt
- 4 tbsp chia seeds
- 1-2 tbsp maple syrup, to taste
- unicornsuperfoods powders
Preparation
Start by mixing the almond milk and chia seeds. Let it sit for 5 minutes then mix well again. Add the yoghurt and maple syrup
Divide the chia pudding in separate bowls, depending on how many layers you want
Stir in about 1/2 tsp each of the superfood powders and then layer the chia pudding in glasses. Cover and let sit for at least 4 hours or over night. Here I topped it with yoghurt and frozen berries