Raw Cobbler with Optional Banana Ice Cream
Ingredients
- 1/2 cup walnuts
- 1/2 cup almonds
- 1 tsp ceylon cinnamon
- 5 medjool dates
- 2-4 fruit of choice (peaches, apples, or pears)
Preparation
Soak the medjool dates for about 10 minutes and remove pits.
Put the soaked dates in the food processor once they become soft.
Pulse the dates with cinnamon until they are a fine consistency in small chunks.
Place the date mixture in a bowl.
Add walnuts and almonds to the food processor and pulse until finely ground.
Pour the nut mixture over the dates and massage together to make a crumble.
Slice the fruit of choice and place them in a bowl.
Sprinkle the crumble generously over the fruit.
Optional: Make banana ice cream by processing 1 frozen banana in the food processor and add to the cobbler for extra deliciousness.
Serve and enjoy immediately.