These Tacos Have Falafel, Lettuce, Avocado Salsa with Vegan Tzatziki and Spicy Mayo
Ingredients
- 1 cup, soaked and drained
- Coriander: 1/2 cup
- Parsley: 1/2 cup
- Garlic: 3-4 cloves
- Onion: 1, medium
- Salt, cumin, baking powder: 1 tsp
- Hot pepper: 1/2 tsp
- Flour: 4 tbsp
- Water: 2-3 tbsp
- Method
Preparation
Combine all the ingredients in a food processor until blended
Form balls, refrigerate for 30 minutes to firm up
Fry in oil or in oven until golden
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