Sausage Chips and Gravy

Ingredients

  • 3 vegetarian sausages
  • Air-fried chips
  • Onion gravy

Preparation

  1. Pan-fry the sausages until golden and cooked through.

  2. Air-fry the chips until crispy, following the appliance guidelines.

  3. Prepare the onion gravy according to package instructions.

  4. Serve the sausages with the chips and gravy.

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