Simple Fresh Guacamole Dip

Ingredients

  • 2 medium to large ripe hass avocados
  • 1/4 cup minced cilantro
  • 1 diced roma tomato (or small plum tomato)
  • 1/4 cup diced red onion
  • 2 Tbsp diced jalapeño
  • 2-3 Tbsp lime
  • 1/2 tsp sea salt

Preparation

  1. Add ripe avocados to a mixing or serving bowl and mash with a fork or mallet until smooth but with some chunks.

  2. Add the remaining ingredients and mix together.

  3. Taste and adjust flavor as needed, adding more lime for acidity or more salt to taste.

  4. Serve immediately.

Notes

  1. Ripe hass avocados are commonly black in color and slightly soft to the press.

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