Chocolate Chip Cookies

Ingredients

  • -50g coconut blossom sugar
  • -30g xylit ( or more coconut sugar)
  • -45g melted coconut oil -one pinch of salt
  • -150g sesame flour (or other) - ~100 ml plant milk - chocolate chips/chunks ( the more the better haha?❤)

Preparation

  1. Mix all ingredients to a dough and form little cookies

  2. Bake at 180°C/360°F ( upper- lower heat, preheated) for about 10 min until they are golden brown

  3. Enjooooy☺️

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