Blueberry Overnight Porridge with Almond Yoghurt

Before bed, add 1 cup of oats, half a small pot of almond blueberry yoghurt, and a good handful of blueberries to a pan.

Pour over almond milk to just cover the oat mix.

Stir, cover, and set aside.

In the morning, add a further cup of almond milk and a heaped spoonful of blueberry chia jam.

Stir while heating the porridge until the oats are cooked.

Once cooked, spoon into a bowl and add the rest of the yoghurt, more blueberries, sliced bananas, granola, and a crushed chunk of blueberry vegan chocolate.