Roasted Veg Salad with a Miso Dressing
Ingredients
- courgette
- yellow pepper
- broccoli and red onion
- miso paste
- teriyaki sauce
- liquid aminos
- maple syrup and Dijon mustard
- roasted veg
- - fried tofu
- - lettuce and spinach leaves
Preparation
Chop up your veg into bite size pieces
I used courgette, yellow pepper, broccoli and red onion
Spray with oil and top with salt, garlic powder and mixed herbs
Roast for 20-30mins at 180° - tossing a couple times
Take out and leave to cool
MISO DRESSING
Mix together miso paste, teriyaki sauce, liquid aminos, maple syrup and Dijon mustard (adjust to taste)
SALAD
Roasted veg
Fried tofu
Lettuce and spinach leaves
I added some pickled cucumber on the side as well (thinly slice cabbage and top with rice vinegar, mirin, maple syrup and leave to pickle)
Top with sesame seeds and dressing enjoy
