Vegan Noodle Bowl with Simple Sauce

Ingredients

  • 2 tablespoons light soy sauce
  • 2 tablespoons dark soy sauce
  • 2 teaspoons sesame oil
  • 1 tablespoon lime juice
  • 1 teaspoon ground ginger
  • 1/2 teaspoon garlic powder
  • 1 tablespoon cornstarch
  • 1 cup water

Main components

  • Noodles
  • Greens or vegetables
  • Marinated soy curls

Preparation

  1. Prepare the noodles according to package instructions or use par-cooked noodles for faster preparation.

  2. Prepare the vegetables by chopping or cooking as desired.

  3. Mix the sauce ingredients together.

  4. Pour the sauce over the noodles and vegetables and heat until thickened.

Tips

  1. Use par-cooked noodles or rice noodles for a quicker meal.

  2. For marinated soy curls, refer to an external recipe source.

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