Blood Orange Infused Blueberry Banana Loaf
Ingredients
- 3/4 cup plant-based milk
- Juice of one blood orange
- 1 cup blueberries or other berries
- 1 tablespoon flour for coating berries
- 1 very ripe banana
- 3/4 cup golden sugar or coconut sugar
- 1/2 cup coconut oil
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon vanilla powder
- Pinch of salt
- 1.5 cups flour
Preparation
Preheat oven to 350°F.
Mix 3/4 cup plant-based milk with the juice of one blood orange and set aside.
Toss 1 cup blueberries with 1 tablespoon flour and set aside.
In a bowl, mash one very ripe banana.
Add 3/4 cup golden sugar or coconut sugar, 1/2 cup melted coconut oil, 1 teaspoon baking soda, 1 teaspoon baking powder, 1 teaspoon vanilla powder, and a pinch of salt to the banana mixture and mix well.
Add the milk-orange mixture and mix well.
Fold in 1.5 cups flour until just combined.
Fold in the floured berries.
Spoon the batter into a greased loaf pan.
Bake for 50 minutes or until a toothpick inserted in the center comes out clean.
