Wild Blueberry Loaf Cake

Ingredients

  • 1 cup wild blueberries
  • 1 1/4 cups flour
  • 1 tsp cinnamon
  • 1 tsp vanilla powder
  • 2 tbsp lemon juice
  • 1/2 cup plant-based milk
  • 2 tsp apple cider vinegar
  • 2 very ripe bananas
  • 1 cup coconut sugar
  • 1/2 cup coconut oil
  • 1 tsp baking soda
  • 2 tsp baking powder

Preparation

  1. Preheat the oven to 350F

  2. Grease a loaf pan

  3. Mix dry ingredients together really well

  4. Mix wet ingredients together

  5. Add wet to dry and mix well

  6. Fold in the blueberries

  7. Bake for 1 hour or until the center is cooked

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