Greek Yogurt Breakfast Bowl with Fruits

Ingredients

  • about 1 cup Greek yogurt
  • 1/3 cup Purely Elizabeth granola
  • 1 tablespoon almond butter
  • raspberries
  • blueberries
  • 1/2 large banana
  • shredded coconut
  • chia seeds

Preparation

  1. Place Greek yogurt in a bowl

  2. Add granola on top

  3. Drizzle almond butter over the mixture

  4. Top with raspberries, blueberries, banana, shredded coconut, and chia seeds

Related recipes

Load more