Homemade Vegan Pizza with Vegetables
Ingredients
Dough
- Flour
- Water
- Yeast
- Salt
Toppings
- Tomato sauce
- Sainsbury’s vegan cheese
- Sundried tomatoes
- Spinach
- Black olives
- Artichokes
- Sweetcorn
- Mushrooms
Preparation
Prepare pizza dough using flour, water, yeast, and salt, following a standard recipe such as the one from BBC Good Food.
Roll out the dough into pizza bases.
Spread tomato sauce over the dough bases.
Sprinkle with vegan cheese and add the toppings: sundried tomatoes, spinach, black olives, artichokes, sweetcorn, and mushrooms.
Bake in a preheated oven until the cheese is melted and the crust is golden brown.
Tips
Try vegan pizzas from Purezza or Pizza Express for a great dining experience.
Check supermarket freezer sections or order online from chains like Papa John's UK, Pizza Express, Domino's UK, or similar for more vegan options.
