Protein Packed Buddha Bowl

Ingredients

  • 1 tbsp peanut butter
  • 1 tbsp maple syrup
  • 1 tbsp balsamic vinegar
  • 1 tbsp soy sauce
  • 2 lettuce leaves
  • 1 cup cooked brown rice
  • 1/2 baked sweet potato
  • 1/2 cup canned chickpeas
  • 3 cherry tomatoes
  • 1/2 avocado

Preparation

  1. For the sauce, mix the peanut butter, maple syrup, balsamic vinegar and soy sauce together and place the lettuce leaves

  2. Add brown rice, 1/2 baked sweet potato, chickpeas, cherry tomatoes and 1/2 avocado

  3. Top with the sauce

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