Delicious Easy Breakfast Cookies for Camping
Ingredients
- 2 large ripe bananas
- 1/2 cup packed + pitted medjool dates
- 1/4 cup coconut oil
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1 tsp baking powder
- 2 cup gluten-free rolled oats
- pinch of salt
- 3 tbsp raisins (optional)
- @hukitchen gems (i never put a measurement on chocolate gems because there really is no limit?)
Preparation
Blend all wet ingredients together or use a food processor then transfer to a bowl.
Fold in the dry ingredients and lastly add the chocolate gems.
Bake at 350F for 9 minutes.
Store in airtight container in fridge or freezer.
Enjoy.
