Homemade Strawberry Bubble Tea
Ingredients
- 1 cup strawberries
- 3 tablespoons sugar
- 2 tablespoons water
- 3 tablespoons tapioca powder
- 1 cup tapioca powder
- Honey or maple syrup (to taste)
Preparation
Heat strawberries, sugar, and water for a couple of minutes then strain the mixture
Add 3 tablespoons of tapioca powder to the strained mixture, mix it, and warm until a jelly texture forms
Gradually add 1 cup of tapioca powder and mix well
Form the mixture into little balls
Boil the balls for 20 minutes, then let them sit in hot water for another 20 minutes
Rinse the balls in cold water and add honey or maple syrup
Tips
Make the tapioca balls smaller for better texture in future batches
Combine with brewed black or green tea to complete the bubble tea