Double Chocolate Proats Bowl
Ingredients
- 50g oats
- 20g vegan chocolate protein powder
- 5g cacao/vegan cocoa powder
- 180ml chocolate plant milk
To serve
- Vegan chocolate spread
- Chocolate buttons
- Chocolate chips
- Freeze dried raspberries
Preparation
Mix the ingredients for the porridge together and cook slowly over a low heat until thick, or alternatively microwave for 2 minutes.
Place in a bowl and serve with the chocolate toppings.
