Homemade Pesto with Sand Leek Toasts

Ingredients

  • roasted sunflower seeds
  • olive oil
  • sand leek
  • salt
  • bread

Preparation

  1. Blend the roasted sunflower seeds, olive oil, sand leek, and salt to make the pesto.

  2. Toast the bread slices to make toasts.

  3. Spread the pesto on the toasts and serve.

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