Citrus Marinated Salmon Salad Bowl
Ingredients
- butter lettuce
- spinach
- salmon
- citrus fruits
- panela cheese
- cherry tomatoes
- mango
- avocado
- serrano pepper
Dressing
- lemon juice
- olive oil
- honey
- Dijon mustard
- salt
- pepper
Preparation
Marinate the salmon in citrus and roast it in the oven until cooked.
Grill the panela until golden brown.
Prepare the mango salsa by chopping and mixing cherry tomatoes and mango.
Slice the avocado and serrano pepper.
Whisk together lemon juice, olive oil, honey, Dijon mustard, salt, and pepper to make the dressing.
Assemble the salad with butter lettuce, spinach, mango salsa, avocado slices, serrano slices, grilled panela, and roasted salmon, then drizzle with dressing.
Tips
You can substitute butter lettuce with other varieties like iceberg or romaine.
