Quick and Easy Loaded Chicken Burritos
Ingredients
- Large tortilla shells
- Spicy mayo (mayo mixed with hot sauce)
- Cooked rice
- 1 cup Rotisserie chicken
- 1/2 cup salsa
- 1/2 cup black beans
- Spinach or lettuce
- Grilled corn
- Diced tomato, red onion, green onion
- 1/2 avocado
- Shredded cheese
Preparation
Add chicken to a frying pan with salsa and beans, mix and cook for 5 minutes until the flavors come together
Chop your veggies
Shred cheese
Assemble burrito with sauce, chicken mixture, cheese, greens, veggies, avocado and roll tightly
Pan fry for a couple of minutes until crispy
Cut in half and enjoy
Tips
Use any leftovers to make burritos for a quick and satisfying meal
