Coconut Almond Flakes Popsicles
Ingredients
- 2 cups coconut cream
- 1/4 cup almond milk
- 4 tbsp coconut condensed milk or maple syrup
- 3 tbsp almond flakes (blanched almonds)
- Pinch of salt
- 1 tsp almond extract
Preparation
Add all the ingredients in a blender and blend until well combined.
Take popsicle molds of your choice, pour this mixture into molds, insert the sticks and freeze until solid.
When ready, remove from the freezer, run lukewarm water over the outside of the mold for a few seconds to release the popsicles, and sprinkle some extra almonds before enjoying.
Notes
Perfect for Christmas parties or as a daily guilt-free indulgence.