Sweet Potato Toasts with Toppings

Ingredients

  • Sweet potatoes

Toppings

  • Peanut butter or any nut butter
  • Banana
  • Cinnamon
  • Cacao nibs
  • Pepitas
  • Green apple

Preparation

  1. Slice the sweet potatoes into toast-sized pieces.

  2. Bake in a toaster oven at 400°F for 20-25 minutes.

  3. Test with a fork to ensure they are cooked but not mushy.

  4. Add desired toppings.

Tips

  1. Consider peeling the sweet potatoes before slicing for easier chewing.

  2. Use green-tipped bananas to make it 21-Day Sugar Detox approved.

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