No-Bake Loaded Caramel Popcorn Cheesecake
Ingredients
Base
- 40g grapenuts
- 1 teaspoon popcorn syrup
- 1 teaspoon erythritol gold
- 1 tablespoon hot water
Filling
- 3 extra light cheese triangles
- vanilla kvarg
- 2 teaspoons popcorn syrup
- few grains of sea salt
Toppings
- 1/3 bag sweet popcorn
- 1 tablespoon salted caramel sauce
- 1 tablespoon popcorn syrup
- 10g dark chocolate
Preparation
Blitz grapenuts into a fine crumb
Mix the crumb with popcorn syrup, erythritol gold, and hot water, then press into a lined 3.5-inch chefs ring
Mix cheese triangles, vanilla kvarg, popcorn syrup, and sea salt, then add to the ring
Refrigerate overnight
Mix sweet popcorn with salted caramel sauce and popcorn syrup
Melt dark chocolate and drizzle over the mixture
Add the popcorn topping
Notes
Total syn count is 10.5 for slimming world purposes
